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Xanthan Gum

Xanthan Gum
Product name : Xanthan Gum
Item : 21
Details :
Product Description

Xanthan Gum Food Grade 80/200 Mesh

2. CAS No.: 11078-31-2

3. EC NO.: 234-394-2

4. Mesh: 80 and 200 mesh

5. Standard: FCC IV

7. Packaging Detail: In bags/drums 25kgs net each

Test Items Specs Results
Appearance Cream-white Conform
Particle Size (mesh) 80/200 80
Loss on Drying(%) ≤ 13 12.8
PH (1% KCL) 6.0-8.0 7.02
Viscosity (1% KCL, cps) ≥ 1200 1647
Shearing Ratio ≥ 6.0 7.81
Ashes (%) ≤ 13 8.67
Pyruvic Acid (%) ≥ 1.5 Conform
V1: V2 1.02-1.45 Conform
Assay 91%-108% Conform
Total Nitrogen ≤ 1.5% 0.68
Total Heavy Metals ≤ 10ppm < 2.30
As ≤ 3ppm < 0.04
Pb ≤ 5ppm < 0.19
Ethyl alcohol content ≤ 500ppm 262
Total Plate Count ≤ 2000cfu/g 1000
Moulds/Yeasts ≤ 100cfu/g Conform
Staphylococcus Negative Negative
Salmonella Negative Negative
Coliform Negative Negative

Xanthan Gum Pharm Grade